Driving in Spain:
Stuff you need to know
Importing your foreign car to Spain? Need a Spanish driving licence? Looking for insurance? callCarlos are your go-to-guys on La Costa Brava
Importing your foreign car to Spain? Need a Spanish driving licence? Looking for insurance? callCarlos are your go-to-guys on La Costa Brava
Chickpeas with spinach is especially typical of Sevilla, where it is eaten during the winter months. During Lent it is eaten all over Spain.
It’s not always easy to find bars selling anything other than typical lager style beers. But we have found a few that are worth checking out
Palamós is a port and fishing town on La Costa Brava famous for its prawns and host to thousands of visitors annually. But what’s its story?
Saffron chicken with green olives is a typical Moroccan dish of chicken pieces slow cooked with lemon juice, spices, garlic, onion & olives.
Foreigners in Spain often ask “Can I drink the tap water?” The answer is yes – but water filters are definitely a good idea for many reasons
There are lots of recipes using figs and this is one of the easiest. It takes almost no time at all and the ingredients are all easy to find
Pals is one of the most charming of the many amazing medieval villages dotted around the Baix Empordà countryside. If you only see one, see Pals
Girona-Costa Brava Airport links northern Catalunya with 26 destinations in 10 European countries from mid-March through the end of October.
The Empordà region was once home to an ancient Iberian tribe called the Indiketes. The ruins of their main city lie just outside Ullastret.
The Baix Empordà region on Girona’s Costa Brava has a wonderful variety of fantastic things to see and do. These are our Top 10 highlights.
Adel Mechaal represents Spain in cross-country and middle and long-distance running. He is the current European 3000m indoor record-holder.
Before you came to Spain you’d probably already heard of tapas. And maybe pintxos too? So, what exactly are they, and what’s the difference?
Although Dr. Hans-Eric Usher came to live in Sant Antoni de Calonge relatively recently, he has known the Costa Brava well for a long time!
Did you know the name “Empordà” comes from the ancient Greek “Emprion”? It meant the “place of trade” at St Martí d’Empúries, near L’Escala
The 12km coastline of Palafrugell includes the gorgeous seaside towns of Tamariu, Llafranc and Calella de Palafrugell, three absolute gems!
Ordering beer in a bar in Catalunya isn’t too complicated once you know how, but don’t expect things to be the same in every bar you go into
One of the joys of life in Spain during the summer months is having a drink or bite to eat in those lovely beach bars known as chiringuitos.
“La Ruta dels Volcans” (or “Volcano Route”), makes for a fantastic weekend break in the Natural Park of the Volcanic Region of the Garrotxa.
“Trencaclosques” is a free-range chicken farm near Forallac run by a Dutch couple who have been living in the Costa Brava region since 2005.
Even people who have never visited Spain have heard of “paella”, but did you know that there exists a whole plethora of Spanish rice dishes?
Spain has one of the best healthcare systems in Europe and it’s mostly free for residents. How does one avail of the Catalan health service?
Some old and disused railway lines in Girona Province have been converted into beautiful cycle greenways suitable for cyclists of all levels
What’re the 4 seasons like on La Costa Brava? When’s the best time to come? And what about the famous Tramuntana, Garbi and the other winds?
Paul van Groningen is originally from the small town of Winssen, near Nijmegen in the Netherlands. He has been living in Palamós since 2018.
Gambas de Palamós is a mark of quality and authenticity guaranteeing that only the finest of prawns fished off the Palamós costa are served.
Girona has been at the crossroads of history for two millennia with many cultures having left their mark. It’s a fascinating city to explore
The spa town of Caldes de Malavella has been renowned since Roman times for its thermal springs which are believe to have healing properties
Michael Jones, originally from New Zealand, is the founder and master craft brewer at DosKiwis Brewing in Rupià, Baix Empordà, since 2019.
Catalans have some pretty unusual Christmas traditions not found anywhere else in Spain, or elsewhere, some of them involving poo. Yes, poo!
This easy-to-follow seafood paella recipe with prawns, mussels, clams & squid will have you producing delicious paella in your own home in no time.
Charming, historic, compact and fascinating, Girona has been described as a smaller, safer, cleaner and more manageable version of Barcelona
Girona Province is home to a number of spectacular castles; some medieval and some even older. Some are ruins and others perfectly preserved
Àstrid Bergès-Frisbey is a multilingual Barcelona-born film star whose career and popularity are on the rise on both sides of the Atlantic.
Semana Santa, or Easter week, is the biggest religious event annually in Christianity and it is celebrated with particular fervour in Spain.
Escalivada is a roasted vegetable dish very traditional in Catalunya. Its name comes from a verb in Catalan meaning “to roast in the embers”
Halloween is often seen as an American custom, but where did it really originate and why is it observed around the world? And in Catalunya?
The Costa Brava region of Catalunya boasts some of the finest golf courses you’ll find anywhere, from Par 3s right up to PGA grade courses.
Within easy reach of La Costa Brava, in the eastern Pyrenees, are skiing resorts catering for skiers of all levels of experience & ability.
The Baix Empordà is full of picturesque and beautifully preserved medieval villages, full of local history and just waiting to be explored.
On the feast of Sant Esteban on the 26 of December (St. Stephen’s Day) there is no more typical a dish in Catalunya than canelones de carne.
What could be more seasonal – and delicious – around Thanksgiving time than pumpkin pie? And the good news is that it’s pretty easy to make!
El Camino de Ronda is a spectacularly beautiful coastal hiking trail starting at the French border and running the length of La Costa Brava.
When autumn rains begin to fall Catalans traditionally “hunt” mushrooms, and some of the best spots are in the Pyrenean foothills of Girona.
Recycling on the Costa Brava has been made easy for us all with a simple colour-coded system telling us where to deposit each type of trash.
Turrón, in its many forms, is a typical traditional Xmas treat all over Spain, but did you know it was originally brought here by the Moors?
In the 1980s, squatters in Spain started an organized social movement called Okupas (from ocupación) that is especially strong in Catalunya.
Although not as renowned for cheese as its northern neighbour, Spain has over 100 types of its own, with many fascinating regional varieties
What’s the best way to travel between La Costa Brava and Barcelona Airport? Drive & park, or use public transport? Let’s look at the options
In recent years the craft beer scene has exploded throughout Spain, Catalunya included, with a growing variety of beer styles to choose from
Tartiflette is an easy-to-cook French dish made with Reblochon cheese that originated in Savoie in the Alps. Perfect for chilly winter days!
Fall is the ideal time of year for this simple yet delicious recipe as the key ingredients are in season – mushrooms, pumpkin, and even rice
Are there any Catalan creatures that are dangerous to us humans? Wild boar can be a danger on the roads, but what about the creepy crawlies?
Pirates once roamed the Mediterranean from ancient times, including La Costa Brava, whose rugged coves provided ideal hiding spots for ships
Have you ever confused a ‘menú del día’ & ordering from ‘the menu’? The word “menu” is usually the cause of confusion, but really it’s easy!
The “official” mojito recipe! And the tale of how it grew from its humble Caribbean origins to become one of the world’s favourite cocktails
Can’t stand dubbed movies? Want to watch V.O.S.E? In Spanish cinemas most movies are dubbed, but some cinemas do show original version films
When temperatures begin to rise in summer in Spain, it’s time to break out one of the most popular dishes of the season: Andalucian gazpacho.
Have you ever been served the wrong coffee because you didn’t know how to order? Here’s our beginners’ guide to ordering coffee in Catalunya
Catalan is the first language spoken on the Costa Brava, not Spanish. Spanish is spoken too, of course, but very much as the second language
Spanish wines are amongst the most widely consumed worldwide and certain Catalan wineries produce some of the finest wines in all the land.
Nienke Abma has made Palafrugell her home. Originally from the Netherlands, she came to live in Catalunya after many years in many places!
Thinking about buying or adopting a cat or a dog? There are a number of factors worth considering before making any decisions regarding pets
Aline d’Haeseleer is known around Calonge for her delicious homemade cookies and cakes. She moved from Belgium to La Costa Brava for love!
Cured meat (charcutería) has evolved over centuries to become an integral part of traditional Spanish cuisine and is a true culinary delight
If you’re unfamiliar with the system of coloured beach flags flown to indicate swimming conditions on Spanish playas, here’s a short recap.
Maria Jesus Gómez Skarmeta, from Santiago de Chile and a vet by trade, came to La Costa Brava in 2012 and has made it her home ever since.
High-speed train travel from Catalunya to Spain and Europe is ever-developing, but did you know La Costa Brava had a rail service years ago?
The Feast Day of Sant Joan on 24 June is a Public Holiday in Catalunya and marks the start of the tourist season proper on the Costa Brava.
La Bisbal d’Empordà is the capital of El Baix Empordà county and renowned for its artisanal ceramics, and there’s lots of history there too!
Seasonal autumn chestnuts combine delightfully with chocolate in this delicious chestnut and chocolate pie, perfect around Castanyada time!
Sea urchins go by many monikers in Catalan: garotes, urissos, oriços, eriçons de mar (sea hedgehogs), but in Palafrugell they are garoines!
Why are the Spanish obsessed with bulls? How did the bull become a symbol of Spain? What’s bullfighting all about if they love them so much?
The “Dalinian Triangle” museums (Figueres-Cadaqués-Púbol) capture the aura of Dalí, the Empurdan artist who left his mark on the region.
The area around the Costa Brava town of Calonge is full of lovely walking trails that just so happen to take you by some excellent wineries.
Switching to solar energy in the country with the most sun hours in Europe really is a no-brainer with so many savings to be made.
Tom Walsh is a complicated mix! He is Irish-American-French but now lives between the village of Ohain in Belgium and Calella de Palafrugell
The Costa Brava hinterland is full of history & charm, as is instantly evident to anyone exploring the hamlets of Peratallada & Palau-sator
Spain is the world’s biggest producer of olives. In Spanish they’re referred to as either “olivas” or “aceitunas”. So what’s the difference?
Xavier Hernández, known simply as Xavi, became a global superstar with FC Barcelona and one of the most recognized footballers in the world.
Artichokes (alcachofas) are in season December-March and this simple, delicious recipe, with chicken & beans is one lovely way to enjoy them
Wild boar are nowadays seen as a pest, especially as their numbers are on the rise in Girona in the absence of their main predator, the wolf
“Last call for alcohol!” Closing time in Spain can vary by region, day of the week, the season, or whether you’re in a city or a small town.
Begur is an absolute must see with its colonial Cuban ambience, the 360º vistas from the ruined castle, plus its stunning Costa Brava coves!
Every 14 February cards, flowers & chocolates are exchanged between loved ones in the name of St. Valentine. How did these traditions begin?
John Swift comes from County Fermanagh, Ireland. Having lived for a number of years in the UK and the Middle East, he now calls Calonge home.
DosKiwis Brewing of Rupià in El Baix Empordà is a fine example of the growth of craft brewing in Catalunya as beer tastes continue to change
St Jordi is the patron saint of Catalunya and on his feast day on 23 April men and women exchange red roses and books as tokens of affection
The stunning Costa Brava almost has too many gorgeous beaches to count. We’ve made an attempt at picking the best from just El Baix Empordà.
Meatballs are a favourite all over Europe, and Spain is no exception. They are called “albóndigas” in Spanish, or “mandonguilles” in Catalan
Unlike many other countries, Spanish public holidays are not standard across the country. Some holidays vary by region or even municipality.
Pumpkins & chestnuts are in season at the same time so a super easy delicious soup recipe with both as the star ingredients is a no-brainer.
Romesco sauce can be found at every calçotada and goes perfectly with both the calçots and the meat. Check out our recipe to make it at home
What better way to get your Sunday off to a great start than with a pre-lunch “vermut” or two? No need to feel guilty, it’s the done thing!
One of the most common dishes to be found all over Spain is the tortilla, a thick omelette containing sliced potatoes sautéed in olive oil.
A calçotada is a basically a BBQ with lots of calçots and lots of meat. It’s great fun, even if a bit messy. Best not wear your best outfit!
The most (in)famous Carnavales happen in Rio de Janeiro and New Orleans. Costa Brava Carnavales are smaller in scale but still lots of fun!
Rodney Homar Vazquez Rodriguez is a professional musician from Santiago de Cuba and has been living in Palamós on La Costa Brava since 2017.
Local Catalan black pudding, or morcilla, prepared with apples in a brandy sauce – this simple recipe will really impress your dinner guests
The southern end of La Costa Brava is home to three of its most famous towns: Tossa de Mar, Lloret de Mar and Blanes, each one of them unique
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